A Chinese food and restaurant group has bought Domaine de Bellair on Bordeaux’s Right Bank and plans to use the wine to supply its businesses
Jane Anson looks beyond proclamations that ‘Bordeaux is back’ and analyses the numbers to see what might be in store for the region’s wines ahead
Theresa May’s speech on the UK’s Brexit strategy filled in some blanks but left key questions unanswered for wine drinkers, workers, importers and retailers. Prime
Tension is rising in southern France after winemakers staged a day of action, emptying at least one tanker of Spanish wine and blocking a depot
US officials have risked re-opening old wounds with Champagne houses by picking a ‘California Champagne’ for president Donald Trump’s inauguration lunch. See the full menu
Champagne has seen its global growth trajectory dented after fewer people popped corks in the UK following the country’s EU referendum, show preliminary figures. –
Who better to ask where to wine and dine in London than vinous and culinary experts? Decanter’s tasting director chats to the Decanter World Wine
The controversial Pavie 2003 traded at a new high of £2,440 per 12×75 last week after rising substantially this year. Critic reviews of
A London wine bar is set to be opened by the youngest daughter of Château Margaux’s owner in the next few months. Alexandra Petit-Mentzelopoulos, the
How to understand tasting notes: Are you puzzled by terms like dosage and flavours like leafy? Dosage After a traditional-method sparkling wine is disgorged, the
December 2016 Wine Investment Report This month showed another increase in the fine wine market. Data from the London Vintners Exchange Index showed strong performance
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