Jane Anson looks at what’s new and highlights some things to look out for during Bordeaux 2016 en primeur season, including yields and how much of the harvest is considered good enough for ‘first wines’.
Okay, so this might be a little bit of background research for me before starting tasting through the Bordeaux 2016 en primeur wines, but there is plenty of interesting information to bear in mind ahead of tasting the new vintage.
Read more at Anson: What to look for in Bordeaux 2016